Commercial Food Equipment Rentals in Canada
Get the commercial kitchen equipment you need without the upfront cost. TFI offers flexible rental options on used and demo units. Whether you're upgrading, expanding, or replacing equipment, our hassle-free rental program keeps your business running smoothly.
Leading foodservice brands available at TFI
Flexible Equipment Rental for Restaurants & Foodservice Businesses
At TFI Food Equipment Solutions, we offer a straightforward and flexible equipment rental program tailored to meet the needs of restaurants and foodservice businesses across Canada.
Our rental program allows you to access high-quality used and demo equipment with affordable monthly payments—without the burden of large upfront costs.
With terms ranging from month-to-month to 12–60 months, our rental program is designed to provide flexibility while ensuring your kitchen stays equipped with the best tools for your operation.
Whether you're looking for a short-term solution or a long-term rental, we make the process simple and hassle-free. Our team is here to help you find the right equipment and rental terms to fit your business needs.
Why Choose TFI’s Equipment Rental Program?
Get the equipment you need with a hassle-free rental process designed for flexibility. Whether you're looking for short-term or long-term rentals, TFI provides affordable solutions with no large upfront costs.
Contact us- No Set Pricing
- Monthly rental fees vary based on the equipment model.
- Wide Equipment Selection
- Rent from our inventory of used and demo units.
- Flexible Terms
- Choose from month-to-month or long-term rental options (12–60 months).
- Easy Application
- Simply fill out a form, and our sales team will guide you through the process.
Browse our products
Restaurant Equipment Available for Rental
Rent from our selection of used and demo commercial kitchen equipment, including ice cream and soft serve machines, slush makers, ovens, fryers, grills, air fryers, and coffee machines. We offer top brands like Henny Penny, Taylor, Lightfry, and Franke, ensuring reliable performance for your foodservice business.
Explore Our Commercial Foodservice Equipment
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Get Started with Restaurant Equipment Rentals Today!
For more details, contact our team—we’re happy to help find the perfect rental solution for your foodservice business.
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Rentals made easy
How Our Rental Program Works
Getting started is easy. Simply submit a rental inquiry, and a TFI sales representative will contact you to discuss available equipment and pricing. Choose a flexible rental term—month-to-month or 12–60 months—and start using your equipment once approved. At the end of your term, you can extend, upgrade, or return the equipment with no further obligation.
Get Started with Equipment Rentals Today
Have questions or need help choosing the right equipment? Contact our team to check availability, discuss rental options, and start your application process.
FAQs: Commercial Kitchen Equipment Rentals
How is TFI’s rental program different from Econolease?
Unlike Econolease, our rental program is based on monthly payments over a set term rather than weekly payments with an option to purchase. The pricing varies depending on the equipment model.
Can I upgrade or swap my rental equipment?
Yes! If your business needs change, you can upgrade or swap your rental equipment based on availability.
What equipment is available for rent?
You can rent any of our used or demo units, depending on current inventory availability.
Can new businesses apply?
Yes! Startups and established businesses are both eligible for our rental program—no business history required.
Is renting more affordable than buying?
Renting allows you to preserve cash flow, avoid large upfront costs, and deduct rental payments as a business expense, making it a flexible and cost-effective solution.
Is there a long approval process?
No, the process is simple. Fill out our contact form, and a TFI team member will assist you in securing your equipment.