Canada's Leading Taylor Foodservice Equipment Supplier
Get Taylor foodservice equipment from TFI, Canada’s leading distributor. Explore our range of commercial ice cream machines, slush machines, milkshake machines, and grills—built to boost efficiency, attract customers, and increase profits.
Canada’s Premier Taylor Commercial Kitchen Equipment Distributor
For over six decades, TFI has proudly served as Canada’s go-to source for premium specialty foodservice equipment and programs. Our long-standing partnerships span nearly every major foodservice chain and countless independent outlets, we are proud to be Canada’s largest supplier of Taylor® commercial kitchen equipment.
We’ve played a significant role in introducing some of Canada’s most iconic menu items—like the McFlurry®, Wendy’s® burgers, Tim Horton’s® smoothies, and 7-Eleven® Slurpees®. In fact, eight national quick-service chains rely on us, and we supply over 94% of convenience store brands nationwide.

Why Choose Taylor? Exceptional Equipment, Profitable Programs.
Maximize the success of your foodservice operation with Taylor®, a leader in commercial kitchen equipment designed for quality, efficiency, and profitability. Our innovative solutions help businesses serve high-margin frozen desserts, beverages, and grilled foods with speed and consistency, keeping customers satisfied and coming back for more.
Whether you run an ice cream shop, frozen yogurt shop, QSR, restaurant, convenience store, or bar, TFI is proud to offer Taylor commercial foodservice equipment across Ontario, Nova Scotia, New Brunswick, PEI, and Newfoundland—making us your trusted partner for commercial kitchen equipment in Canada.
The Taylor Advantage:
Generous Margins: Taylor equipment is designed to boost revenue with high-margin menu items.
Traffic Building Popularity: Popular frozen treats and quick-service grilled foods help increase traffic and repeat business.
Fuel Growth and Profitability: With cutting-edge technology and fast, efficient performance, Taylor machines help streamline workflows and enhance service speed.
Partner with Taylor and TFI to grow your business, improve efficiency, and elevate your foodservice operation today!
Real Success Stories: Taylor Equipment Reviews
Hear from our valued customers who’ve experienced the Taylor difference firsthand. From boosting foot traffic to creating new menu staples, see how our commercial kitchen equipment has transformed their businesses. Discover their journey and see if Taylor is the right fit for your business too.

Our Featured Taylor Commercial Foodservice Equipment
Explore our diverse product range, designed to increase profitability and efficiency. From slush machines that generate a 70–80% gross profit margin and soft serve ice cream & frozen yogurt machines with a quick ROI of 6–18 months, to revolutionary two-sided grills that cook 66% faster, Taylor has the right solutions to elevate every aspect of your foodservice operation.
View Our Taylor Foodservice Equipment
Commercial Slush Machines & Milkshake Machines
Boost your profit margins significantly with Taylor commercial slush and milkshake machines, designed for consistency and quality draw after draw. Perfect for serving smoothies, frozen cocktails, coffee slushes, and tea beverages. Elevate your menu with reliable equipment trusted by restaurants, convenience stores, bars, and cafes across Canada. These machines enhance your beverage menu with high-margin frozen drinks that customers love.
Maximize Profitability: Achieve a 70–80% gross profit margin with our slush machines.
Reliable Performance: Consistent output ensures smooth, high-quality beverages every time.
Versatile Applications: Perfect for QSRs, convenience stores, cafes, bars, and ice cream shops looking to expand their drink offerings.
Easy to Use & Maintain: User-friendly controls and minimal maintenance keep operations running smoothly.

Commercial Slush & Milkshake Machines Available at TFI
Taylor Equipment | Model(s) |
---|---|
Commercial Milkshake Freezers | 62, H60, 5454, 441, 444, 490 |
Frozen Beverage Freezers | 428, 430, 432 |
Frozen Uncarbonated Beverage Freezers | 340, 341, 342, 384, 390 |
Frozen Carbonated Beverage Freezers | 349 |
Explore Taylor Slush Machines

Commercial Soft Serve Ice Cream & Frozen Yogurt Machines
Achieve quick equipment payback with our user-friendly Taylor commercial soft serve ice cream machines, and frozen yogurt machines, engineered for efficiency, consistency, and profitability. They're built to optimize operation, drawing in crowds with delicious, creamy treats.
Increase Revenue: Frozen desserts attract more customers and deliver high-margin sales.
Quick ROI: Machines typically pay for themselves in 6–18 months, making them a smart investment.
Flexible Volume & Customization: Ideal for ice cream shops, frozen yogurt stores, QSRs, cafes, and restaurants.
Consistently Delicious Results: Advanced freezing technology ensures smooth, creamy texture every time.

Soft Serve Ice Cream & Frozen Yogurt Machines Available at TFI
Taylor Equipment | Model(s) |
---|---|
Countertop Soft Serve Freezers | C152, C161, C706, C707, C709, C722, C723 |
Freestanding Soft Serve Freezers | C712, C713, 791, 8752, 8756 |
Frozen Accessories | Flavor Burst System, Razzle Blender BC10, BW11 |
Batch Ice Cream Freezers | 104 |
Explore Taylor Soft Serve Machines

Commercial Grills
Enhance your kitchen’s efficiency with Taylor commercial grills, designed to cut cooking times while maintaining exceptional flavor and quality. We supply a range of Taylor grill models, including L810–L813, L819–L822, and L828.

Two-Sided Cooking: Reduce grilling time by 66%, increasing throughput during peak hours.
Consistent Results: Maintain even heat distribution for perfectly cooked food every time.
Ideal for High-Volume Kitchens: Perfect for QSRs, restaurants, and foodservice operators looking to speed up service without compromising quality.

Taylor Profit-Building Programs by TFI
Discover how Taylor's innovative solutions, supported by TFI's commitment, can transform your foodservice operation. Taylor’s profit-building programs help foodservice operators maximize revenue with high-margin frozen desserts, beverages, and grilled foods. Whether you run a QSR, ice cream shop, convenience store, or restaurant, our innovative equipment is designed to increase efficiency, attract more customers, and boost profitability.
Did You Know?
Slush & Shake Programs: Enjoy a remarkable 70-80% gross profit margin with our slush machines. Each draw consistently delivers quality and taste.
Soft Serve & Frozen Yogurt Machines: Improve traffic and see a quick payback of 6–18 months on your investment with consistent output for any volume.
Convenient Two-Sided Grills: Speed up cooking by 66% without compromising flavor—perfect for busy QSRs looking to serve delicious meals faster.
From introducing eye-catching desserts and sizzling menus to streamlining your kitchen's efficiency, we're dedicated to helping you meet your goals. Embrace the success, reliability, and profitability that our customer base enjoys.
Looking to increase profits and streamline operations? Visit our Taylor profit-building page to learn about implementing a Taylor equipment in your business.

Equipment Rental, Leasing, and Repair Services
Beyond sales, TFI provides comprehensive support through equipment rentals, leasing programs, and equipment repair services. Whether you need commercial kitchen equipment rentals, lease-to-own options, or expert repair services, our team ensures your Taylor equipment runs smoothly and meets your business needs.
Commercial Ice Cream & Soft Serve Machine Rental
Our flexible rental programs allow businesses to access high-quality Taylor equipment without a long-term commitment. Whether you’re launching a seasonal promotion or testing a new menu item, our short-term and long-term rental options provide the perfect solution.
Commercial Ice Cream & Soft Serve Equipment Leasing
Through our partnership with Econolease, we offer lease-to-own programs that help businesses acquire Taylor ice cream and frozen dessert equipment without large upfront costs. This cash-flow-friendly option ensures you get the equipment you need while preserving working capital.
Commercial Kitchen Equipment Repair & Service
With a team of over 100 highly experienced employees, our specialists focus exclusively on Taylor, Henny Penny, and Franke equipment. From installation and training to after-sales service and support, we provide expert commercial ice machine repair services and appliance servicing to minimize downtime and maintain product consistency.
Contact TFI Today
Reach out to us today to discover how Taylor equipment can transform your menu and optimize your operations. Our dedicated team is ready to assist you in identifying the ideal solutions tailored to your business needs.