Taylor Commercial Ice Cream Equipment Can Fuel Profitable Growth in Your Operation, Guaranteed!

Create high-margin frozen desserts and beverages faster with Taylor’s innovative and versatile foodservice equipment — from countertop soft serve machines to industry-leading milkshake, slush, and frozen yogurt equipment. Elevate your menu, boost profitability, and keep customers coming back for more. Claim your FREE 30-minute consultation and discover the step-by-step blueprint to easily implement our profit building programs with Taylor today!

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Why Choose TFI as Your Trusted Foodservice Equipment Partner

For over 60 years, TFI has been Canada’s leading supplier of specialty foodservice equipment and programs. We proudly partner with major foodservice operators and thousands of independent outlets across the country, delivering innovative solutions from trusted brands like Taylor®, Henny Penny®, and Franke.

Our equipment has helped bring iconic menu items like the McFlurry®, Wendy’s® burgers, Tim Horton’s® smoothies, and 7-Eleven® Slurpees® to life, making us a key player in the success of national quick-service restaurants and convenience stores. We offer a wide selection of new and used equipment, including batch ice cream freezers, gelato machines, and freestanding soft serve ice cream machines.

At TFI, we go beyond just supplying equipment—we provide comprehensive support to ensure your kitchen operates at its best. Our team of experts handles installation, hands-on training, and after-sales support to help you maximize the performance and profitability of your equipment. We also offer prompt and reliable repair services, minimizing downtime and ensuring consistent production.

With a dedicated team of 100 employees, each with an average tenure of nearly 10 years, we bring unmatched product knowledge and industry expertise to every customer. With flexible financing options and reliable performance, Taylor equipment is designed to help businesses create high-margin frozen desserts and beverages that keep customers coming back for more.

Soft Serve and Frozen Yogurt Machines Constantly Drive Traffic and Pay for Themselves Within 6-18 Months!

Taylor ice cream makers and frozen yogurt machines generate remarkably profitable and crowd-pleasing offerings, utilizing user-friendly equipment suitable for all production scales. Incorporating a frozen yogurt or soft serve program can yield an impressive gross profit margin of 70-80%! With wide appeal and substantial profit potential, there’s a Taylor ice cream machine or frozen yogurt program perfectly suited to fit the needs of any operation.

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Popular Slush and Shake Programs Reliably Realize 70-80% Gross Profit!

Taylor’s slush menu offerings serve as enticing attractions that can bolster profits for any enterprise, utilizing user-friendly machinery and unwavering quality standards. Attract a diverse array of customers with options ranging from carbonated to non-carbonated slush beverages, specialty mixed drinks, and beyond! Taylor’s crowd-pleasing slush machines consistently produce highly profitable, top-quality products with each serving, helping you achieve equipment paybacks within 6 to 18 months!

What You Can Expect

Here’s A Taste Of What You Can Expect When You Book Your Free, No-Obligation Consultation...

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Double Gross Profit with TFI
Boost your restaurant's profits with TFI's proven programs, doubling gross profits like hundreds of others.
Premier Commercial Food Equipment
Benefit from nearly 100 years of excellence with Taylor's top-tier commercial foodservice equipment.
Exceptional Customer Service by TFI
Experience culinary excellence with TFI's expert support in training and menu building, prioritizing your needs.
Customizable Solutions from Taylor
Tailored consultations from Taylor experts ensure solutions that meet your restaurant's evolving needs.
Insights into Restaurant Industry Success
Gain from TFI's 60 years of experience with essential tools and guidance for your restaurant's success.
Innovative Kitchen Solutions
Transform your kitchen with Taylor's innovative solutions, enhancing efficiency and culinary creativity.

See the equipment in actions

Come Try Our Taylor Equipment for Yourself!

Want to see our state of the art Taylor equipment in action? Book an in person consultation where you will be able to meet with one of our knowledgeable staff members, test the equipment, try our food and even test your own recipes offered at your restaurant to truly see the difference in taste and quality.

"We opened to an explosion of business and it’s been busy ever since. We went with five of Taylors C720 on opening and we’ve been so pleased with them. I’m so glad we went with the top-of-the-line with agitators of course, because we’re busy, our staff wouldn’t have time to stir our yogurt every hour, so we’re really pleased with the decision we made. Price was of course a factor, but we did our research and we knew that going with the best and the top-of-the-line, maybe it could minimize issues and problems that we had heard about with other shops, and we wanted to avoid those. The experience with the machines and the sales service and the support that we’ve received both online and in person has been very, very positive. It was probably one of the key factors in our decision and the fact that Taylor had the most service reps in Ontario to help service us, that was it, that was a very important factor for us, and we saw the value in that when we needed it."

Teresa Weller
Teresa Weller, Swirleez Frozen Yogurt, Barrie Ontario

Boost Efficiency and Profitability with
Industry-Leading Foodservice Equipment

Elevate your menu with high-performance foodservice equipment, including ice cream machines, coffee machines, fryers, ovens, grills, and more.