Taylor Ice Cream Machines, Slush Machines, & Commercial Grills | Foodservice Equipment
Explore Taylor’s premium foodservice equipment in Canada, including commercial soft serve machines, ice cream machines, milkshake machines, frozen yogurt machines, slush machines, and commercial grills—perfect for frozen desserts, beverages, and grilled foods. Maximize profitability with Taylor's industry-leading equipment, advanced technology, and expert support.
Carbonated Slush & Beverage Machines
Enhance your beverage lineup with the Taylor Model 349 Frozen Carbonated Beverage Freezer. This high-performance, multi-flavour commercial slush machine is designed for restaurants, convenience stores, and entertainment venues. Offering both pressurized and non-pressurized systems, it ensures perfect texture and consistency for frozen carbonated and uncarbonated drinks, boosting menu variety and profitability.
View
Batch Ice Cream & Gelato Freezers
Create premium handcrafted frozen desserts with the Taylor Model 104 Batch Ice Cream Freezer. Designed for restaurants, cafés, and specialty dessert shops, this commercial hard ice cream maker delivers artisanal-quality gelato, sorbet, and Italian ice. With customizable overrun settings and the ability to mix in fruits, candies, and nuts, it ensures versatility, consistency, and superior texture in every batch.
View
Uncarbonated Slush & Beverage Machines
Upgrade your drink menu with Taylor’s Frozen Uncarbonated Beverage Freezers. Featuring Models 340, 341, 342, 384, and 390, these commercial slush machines are ideal for smoothies, frozen cocktails, fruit juices, coffee, and tea slushes. Engineered for efficiency and reliability, they provide perfect consistency and fast service, making them ideal for high-demand foodservice operations.
View
Commercial Slush Machines
Upgrade your beverage offerings with a high-quality commercial slush machine. Taylor’s frozen beverage equipment, including Models 428, 430, and 432, is designed for QSRs, convenience stores, and restaurants. Enjoy fast freeze times, consistent texture, and high-capacity performance to serve refreshing frozen drinks all day.
View
Flavor Burst & Razzle Blenders
Transform your frozen dessert offerings with Taylor’s Flavor Burst & Razzle Blender systems. Designed for food service professionals, the Flavor Burst system infuses soft serve with customizable flavors, while the Razzle Blender models BC10 and BW11 create indulgent mixed-in desserts. These accessories boost menu variety, improve efficiency, and drive customer satisfaction.
View
Commercial Milkshake Machines
Upgrade your milkshake service with Taylor’s industry-leading commercial shake machines. Our Models 62, H60, 5454, 441, 444, and 490 are designed for high-demand environments, offering unmatched efficiency, consistency, and flavor versatility. Perfect for QSRs, cafés, and restaurants looking to serve premium milkshakes effortlessly.
View
Commercial Flat-Top Grills
Upgrade your kitchen with Taylor’s commercial flat-top grills. Our lineup—Models L810, L811, L812, L813, L819, L820, L821, L822, and L828—features high-performance gas and electric two-sided grills designed for efficiency, precision, and versatility. Perfect for restaurants looking to streamline cooking while maintaining consistent quality and speed.
View
Freestanding Soft Serve Machines
Enhance your frozen dessert offerings with Taylor’s freestanding soft serve ice cream machines. Featuring Models C712, C713, 791, 8752, and 8756, these commercial ice cream makers are designed for maximum efficiency, consistency, and versatility. Perfect for soft serve, frozen yogurt, custard, and sorbet, they ensure smooth operation and premium-quality frozen treats every time.
View
Countertop Soft Serve Machines
Enhance your dessert menu with Taylor’s countertop soft serve ice cream machines. Featuring Models C152, C161, C706, C707, C709, C722, and C723, these space-saving commercial ice cream makers are perfect for restaurants, cafés, and ice cream parlors. From single-flavor to twin-twist options, these machines ensure efficiency, consistency, and premium frozen dessert quality in every serving.
ViewBoost Efficiency and Profitability with
Industry-Leading Foodservice Equipment
Elevate your menu with high-performance foodservice equipment, including ice cream machines, coffee machines, fryers, ovens, grills, and more.